| Critieria | Always | Sometimes | Rarely |
|---|---|---|---|
| The department meets cost/quality expectations | |||
| Quality improvement strategies deliver the desired results | |||
| The department is up to date with recent technology changes, employee relations & customer service | |||
| The right labor resources are allocated to the most important functions | |||
| Our leadership understands the efficiency and effectiveness of the foodservice operation |
If you answered "sometimes" or "rarely" to any of these questions, S.O.A.R. could be your strategic answer!
